Landfall Navigation - Where safe voyages begin.
800-941-2219





Home > Reference > Galley Books > The Great Cruising Cookbook

Click to enlarge

The Great
Cruising Cookbook
An International
Galley Guide


by John C. Payne

A terrific cookbook with a worldwide provisioning guide, a large choice of seafood recipes, professional advice on refrigeration and galley equipment, a tropical fruit guide, advice on rough weather foods, and over 350 easy-to-follow recipes in all. The author is an Australian marine electrical engineer who comes from a family of professional chefs. He has spent his entire working life afloat, visiting over 50 countries and sampling/collecting the cuisines. This book will keep you happily away from canned and bland foods. Hardback, 7 " x 10 ", 244 pgs.


The Great Cruising Cookbook
#BCP005$27.50




Galley Books
Galley Books

cooking & provisioning


Check out our Clearance ShelfCheck out our Clearance ShelfClearance Sale
discounted items, take a LOOK.


New Clearance Gifts Promotions